Here are a few things we did this week:
|We took a field trip to an apple orchard |
with our homeschool group
|Made Parmesan Tilapia|
(This is quick and easy. See recipe below.)
|Math on the new hardwood floor|
The kids are planning on performing a couple of songs at our church on Sunday night.
4 frozen Tilapia fish filets
1/4 cup light mayonnaise
1/2 cup grated Parmesan cheese
1 tsp. minced garlic
2 tsp. lemon juice concentrate
pinch of salt and pepper
Place fish in baking pan. Mix all other ingredients in a small bowl. Spread over the tops of frozen fish. Bake at 375 degrees F, uncovered, for 35 minutes or until golden brown and fish flakes with a fork.